Great roasted caramel taste, nice bean for espresso
5 lbs., 1 lb.
Whole Bean, French Press, Auto Drip, Espresso
Bruce – December 11, 2012:
If you like dark, bold coffees, give this one a try. It’s one of the best french roasts I have had. Dark brown, shiny with oil, acidity diminished.
Adam – January 13, 2016:
As a daily espresso drinker and overall coffee snob I have tried many different blends, roasts and brands. This is by far my favorite. It is dark and hard but not brittle so it lends itself to bur grinding nicely. I grind in very small batches (about 3 TBSP at a time to yield 2 TBSP ground) and enjoy the rich, chocolaty taste. There is a slight bit of acidity but that is what I am after with the espresso method. I also enjoy the aroma and finish of this roast. I’m hooked and you will be too.
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