Cold Brew Isn't Just Iced Coffee
While iced coffee is simply hot-brewed coffee that's cooled and poured over ice, cold brew is made by slowly steeping coffee grounds in cold water for over 24 hours. The result is a naturally smoother, less acidic coffee with a rich, bold flavor.
What Makes Cold Brew Different?
Unlike traditional brewing methods that use hot water to quickly extract flavor, cold brew relies on time. Coarsely ground coffee is steeped in cold water for a full day, creating a coffee that's naturally sweeter and less bitter without sacrificing strength.
Why People Love Cold Brew
- Smooth, balanced flavor
- Lower acidity than traditional iced coffee
- Rich, bold taste
- Delicious black or with cream and flavoring
- Stays flavorful over ice
Iced Coffee vs. Cold Brew
More coffee, more time, more flavor. That's the whole story of why cold brew tastes the way it does.
How to Drink It
Cold brew is strong enough to handle milk, cream, or a splash of flavored syrup without losing its character, but it's also smooth enough to drink completely black over ice. Because it's naturally sweeter and less acidic, a lot of people find they need less sugar than they would with regular iced coffee.
How We Brew It at Cape Cod Coffee
Every batch of Cape Cod Coffee cold brew is brewed for over 24 hours using twice as much coffee as traditional iced coffee. The extra time and coffee create the smooth, refreshing taste our customers know and love.
Whether you enjoy it black, with cream, or in one of our seasonal flavors, every cup is brewed with the same attention to quality that goes into all of our coffee.
Frequently Asked Questions
Is cold brew stronger than iced coffee?
Cold brew is brewed using more coffee over a much longer period of time, creating a bold, concentrated coffee that often contains more caffeine.
Is cold brew less acidic?
Yes. Because it's brewed with cold water, fewer acidic compounds are extracted, resulting in a smoother cup.
Can I heat up cold brew?
Absolutely. While it's made to be enjoyed cold, cold brew can also be warmed for a smooth, rich hot coffee.
How long does cold brew stay fresh?
When refrigerated, cold brew stays fresh for about two weeks, with the best flavor in the first several days.
